30 Sep Discovering the Ancient Secrets of Cyrenaica’s Oil Presses
In this episode, we explore the fascinating history of olive oil production in Cyrenaica, North-East Libya, during the Roman period, as detailed in Ahmed Buzaian’s book Ancient Olive Presses and Oil Production. Through meticulous research, Buzaian reshapes our understanding of the olive oil industry, revealing its significant impact on both local and broader Mediterranean markets. The book uncovers the intricate workings of Cyrenaican olive presses, challenging previous assumptions and offering new insights into the economic landscape of ancient times. Tune in to discover how this vital industry shaped the region’s urban and rural economies.
This podcast episode was made possible by the Nonsuch Foundation. Visit Nonsuch Foundation at http://www.NonsuchFoundation.com to learn more about their inspiring work in promoting culture, art, and education.
Last Updated on October 16, 2024 by Wilmar Padilla